73 and 25 micron Bubble Hash, in a 36 micron bag, at 220f, for 3:30, 20 – 105 psi at 10 psi intervals. The best tasting and smoothest dabs we’ve ever had!
How to make Rosin From Bubble Hash
73 and 25 micron Bubble Hash, in a 36 micron bag, at 220f, for 3:30, 20 – 105 psi at 10 psi intervals. The best tasting and smoothest dabs we’ve ever had!